{"id":947,"date":"2014-12-30T14:38:13","date_gmt":"2014-12-30T13:38:13","guid":{"rendered":"https:\/\/yoga-ashtanga.net\/en\/?p=947"},"modified":"2015-11-08T10:11:39","modified_gmt":"2015-11-08T09:11:39","slug":"coconut-rice","status":"publish","type":"post","link":"https:\/\/yoga-ashtanga.net\/en\/coconut-rice\/","title":{"rendered":"Coconut rice"},"content":{"rendered":"<p><strong>Ingredients :<\/strong><\/p>\n<ul>\n<li>1 glass of rice<\/li>\n<li>1 \u00bd glass of water<\/li>\n<li>1\/3 to \u00bd of a coconut, cut into small cubes<\/li>\n<li>Dal<\/li>\n<li>Blackgram<\/li>\n<li>1 onion<\/li>\n<li>Curry leaves<\/li>\n<li>Mustard seeds<\/li>\n<li>2 dried chillies (red)<\/li>\n<\/ul>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Preparation :<\/strong><\/p>\n<ol>\n<li>Put rice and water in pressure saucepan, heat, stop at the first whistle, let cool.<\/li>\n<li>Grind coconut in a blender, adding a little water to have an almost liquid consistency.<\/li>\n<li>Heat oil in frying pan and add in order :<\/li>\n<\/ol>\n<ul>\n<li>Mustard seeds<\/li>\n<li>Mustard leaves<\/li>\n<li>Dal + blackgram<\/li>\n<li>Onion<\/li>\n<li>2 opened chillies<\/li>\n<li>Blended coconut<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>4. \u00a0Add the cooked rice to mixture<br \/>\n5. \u00a0Salt<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients : 1 glass of rice 1 \u00bd glass of water 1\/3 to \u00bd of a coconut, cut into small cubes Dal Blackgram 1 onion Curry leaves Mustard seeds 2 dried chillies (red) \u00a0 Preparation : Put rice and water in pressure saucepan, heat, stop at the first whistle, let cool. Grind coconut in a [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1736,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1164],"tags":[1434,1464,1437,486,462,446,1442,1443,483,1441,1460],"class_list":["post-947","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-traditions-india-receipes","tag-ashtanga-yoga","tag-brussels","tag-classes","tag-coconut-rice","tag-cooking","tag-institute","tag-mahabalipuram","tag-mamallapuram","tag-radji","tag-south-india","tag-yoga"],"_links":{"self":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts\/947"}],"collection":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/comments?post=947"}],"version-history":[{"count":1,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts\/947\/revisions"}],"predecessor-version":[{"id":948,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts\/947\/revisions\/948"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/media\/1736"}],"wp:attachment":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/media?parent=947"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/categories?post=947"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/tags?post=947"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}