<br />
<b>Warning</b>:  Array to string conversion in <b>/home/ashtangarc/www/wp-content/plugins/carousel-without-jetpack/carousel/jetpack-carousel.php</b> on line <b>252</b><br />
<br />
<b>Warning</b>:  Array to string conversion in <b>/home/ashtangarc/www/wp-content/plugins/carousel-without-jetpack/carousel/jetpack-carousel.php</b> on line <b>252</b><br />
<br />
<b>Warning</b>:  Array to string conversion in <b>/home/ashtangarc/www/wp-content/plugins/carousel-without-jetpack/carousel/jetpack-carousel.php</b> on line <b>252</b><br />
<br />
<b>Warning</b>:  Array to string conversion in <b>/home/ashtangarc/www/wp-content/plugins/carousel-without-jetpack/carousel/jetpack-carousel.php</b> on line <b>252</b><br />
<br />
<b>Warning</b>:  Array to string conversion in <b>/home/ashtangarc/www/wp-content/plugins/carousel-without-jetpack/carousel/jetpack-carousel.php</b> on line <b>252</b><br />
<br />
<b>Warning</b>:  Array to string conversion in <b>/home/ashtangarc/www/wp-content/plugins/carousel-without-jetpack/carousel/jetpack-carousel.php</b> on line <b>252</b><br />
<br />
<b>Warning</b>:  Array to string conversion in <b>/home/ashtangarc/www/wp-content/plugins/carousel-without-jetpack/carousel/jetpack-carousel.php</b> on line <b>252</b><br />
{"id":941,"date":"2014-12-28T09:25:48","date_gmt":"2014-12-28T08:25:48","guid":{"rendered":"https:\/\/yoga-ashtanga.net\/en\/?p=941"},"modified":"2016-03-02T09:13:20","modified_gmt":"2016-03-02T08:13:20","slug":"indian-cooking","status":"publish","type":"post","link":"https:\/\/yoga-ashtanga.net\/en\/indian-cooking\/","title":{"rendered":"&#8221; Indian cooking \u201d"},"content":{"rendered":"<p>Indian cooking is wonderfully tasty. <strong>Annapurna Goddess<\/strong> always inspires it.<\/p>\n<ul>\n<li><strong>Anna<\/strong> = food<\/li>\n<li><strong>Purna<\/strong> = complete; abundant; total; full<\/li>\n<\/ul>\n<p>You will find many restaurants in Mah\u0101balipuram, vegetarian and non-vegetarian and also western-style cooking at the \u201cNautilus\u201d, run by a Frenchman who has been living in India for a very long time, and at the \u201cAu Yogi\u201d run by a former Indian yoga student, married to a Belgian. There is also \u201cThe Blue Elephant\u201d et le well known \u201cMoonrakers\u201d, run by our friend Ramesh, and \u201cThe Gecko Caf\u00e9\u201d held by Mani in a nice place with a view on the lake, 14 Othavadai Cross Street. For a kitchen dining room, very cheap: The \u00ab\u00a0Mamalla\u00a0\u00bb, S. Mada Street, near the Bus Stand and the \u00ab\u00a0Sri Ananda Bhavan\u00a0\u00bb, on the corner of E. Raja Street and Othavadai Street.<\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div data-carousel-extra='{\"blog_id\":2,\"permalink\":\"https:\\\/\\\/yoga-ashtanga.net\\\/en\\\/indian-cooking\\\/\",\"likes_blog_id\":false}' id='gallery-1' class='gallery galleryid-941 gallery-columns-3 gallery-size-thumbnail'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/yoga-ashtanga.net\/en\/indian-cooking\/sri-ananda-bhavan_a\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Sri-Ananda-Bhavan_a-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-1670\" data-attachment-id=\"1670\" data-orig-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Sri-Ananda-Bhavan_a.jpg\" data-orig-size=\"5279,3519\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;5.6&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 6D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1405691192&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;24&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.016666666666667&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;keywords&quot;:&quot;Array&quot;}\" data-image-title=\"Sri Ananda Bhavan_a\" data-image-description=\"\" data-medium-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Sri-Ananda-Bhavan_a-300x200.jpg\" data-large-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Sri-Ananda-Bhavan_a-1024x683.jpg\" \/><\/a>\n\t\t\t<\/dt>\n\t\t\t\t<dd class='wp-caption-text gallery-caption' id='gallery-1-1670'>\n\t\t\t\tSri Ananda Bhavan\n\t\t\t\t<\/dd><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/yoga-ashtanga.net\/en\/indian-cooking\/blue-elephant-moonrakers-restaurants\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant-Moonrakers-restaurants-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-1-1671\" data-attachment-id=\"1671\" data-orig-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant-Moonrakers-restaurants.jpg\" data-orig-size=\"5240,3493\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;10&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 6D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1405667429&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;26&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.005&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;keywords&quot;:&quot;Array&quot;}\" data-image-title=\"Blue Elephant &#038; Moonrakers restaurants\" data-image-description=\"\" data-medium-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant-Moonrakers-restaurants-300x200.jpg\" data-large-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant-Moonrakers-restaurants-1024x683.jpg\" \/><\/a>\n\t\t\t<\/dt>\n\t\t\t\t<dd class='wp-caption-text gallery-caption' id='gallery-1-1671'>\n\t\t\t\tBlue Elephant Restaurant\n\t\t\t\t<\/dd><\/dl>\n\t\t\t<br style='clear: both' \/>\n\t\t<\/div>\n\n<p style=\"padding-left: 30px;\">If you are invited to eat with an Indian family, you will be greeted with the \u201c<strong>Namaskar\u201d<\/strong> (Namaste in the North), the welcome made with both hands together. In India you never wish happiness to someone, it is considered to be in your hands and depends only on you. For a meal you generally bring your host sweets or fruit. You do not say thank you in Indian languages but you can say \u201c<strong>Shukrya\u201d<\/strong> (to say thank you in Sanskrit you say \u201cdhanyavaad\u201d or &#8220;shukrya&#8221; which means \u201cthanks and be prosperious\u201d).<\/p>\n<p>In the large international restaurants, your cutlery will consist of a spoon, fork and knife while in more modest restaurants you are likely to have only a spoon for the semi-liquid dishes. You eat with your fingers of your right hand in India and only with them as those on your left hand are considered impure. In the North you may take the food with your whole hand, but in the South it is considered more polite to use only the end of your fingers. Bread or pancakes are used to help you eat.<\/p>\n<p>In many restaurants in India, the cold chain is not necessarily respected. Fridges or freezers are often turned off to save money, so avoid eating food that has been frozen.<\/p>\n<p>In the temples, saffron powder, blessed water from the Ganges, and sometimes blessed food are offered to visitors as a sign of \u201c<strong>Prasad\u201d<\/strong>, blessing of the Gods. It is considered impolite to refuse such gifts.<\/p>\n<p><strong>It\u2019s cuisine<\/strong><\/p>\n<p>The types of food served in the North differ significantly from those served in the South. Southern cuisine is quite different from the northern culinary habits in that it is much more vegetarian in most of the hotels, with the exception of the international hotel chains. On the other hand, you will more often find fish either grilled or in sauces, in the South.<\/p>\n<p>Southern cooking is generally spicier than that of the North. For those with sensitive palates, you can ask the cook to reduce the spices (\u201cNo chilli, please\u201d).<\/p>\n<p>During the meal, our Indian friends drink water or \u201classi\u201d which is a diluted dahi (yoghurt), salty or sweet, sometimes with a taste of rose water.<\/p>\n<p>You will often find local beer in the restaurants. Tea and coffee are almost always drunk outside mealtimes in the morning or afternoon, and are served with milk (reminder: alcohol is not sold in the general stores in Tamil Nadu, but only in specialised stores).<strong>\u00a0<\/strong><\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-2 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-2 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div data-carousel-extra='{\"blog_id\":2,\"permalink\":\"https:\\\/\\\/yoga-ashtanga.net\\\/en\\\/indian-cooking\\\/\",\"likes_blog_id\":false}' id='gallery-2' class='gallery galleryid-941 gallery-columns-3 gallery-size-thumbnail'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/yoga-ashtanga.net\/en\/indian-cooking\/cuisine-indienne-_thali\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Thali-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-2-1666\" data-attachment-id=\"1666\" data-orig-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Thali.jpg\" data-orig-size=\"600,401\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;,&quot;keywords&quot;:&quot;Array&quot;}\" data-image-title=\"Cuisine indienne _Thali\" data-image-description=\"\" data-medium-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Thali-300x201.jpg\" data-large-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Thali.jpg\" \/><\/a>\n\t\t\t<\/dt>\n\t\t\t\t<dd class='wp-caption-text gallery-caption' id='gallery-2-1666'>\n\t\t\t\tThe &#8220;Thali&#8221;\n\t\t\t\t<\/dd><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/yoga-ashtanga.net\/en\/indian-cooking\/cuisine-indienne-_dosas\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Dosas-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-2-1667\" data-attachment-id=\"1667\" data-orig-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Dosas.jpg\" data-orig-size=\"1681,1209\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.8&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;CYBERSHOT&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1011886035&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;8&quot;,&quot;iso&quot;:&quot;320&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;keywords&quot;:&quot;Array&quot;}\" data-image-title=\"Cuisine indienne _Dosas\" data-image-description=\"\" data-medium-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Dosas-300x216.jpg\" data-large-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_Dosas-1024x736.jpg\" \/><\/a>\n\t\t\t<\/dt>\n\t\t\t\t<dd class='wp-caption-text gallery-caption' id='gallery-2-1667'>\n\t\t\t\tCooking classes : Dosas \n\t\t\t\t<\/dd><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/yoga-ashtanga.net\/en\/indian-cooking\/cuisine-indienne-_chapati-sur-feuille-de-bananier\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_chapati-sur-feuille-de-bananier-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-2-1668\" data-attachment-id=\"1668\" data-orig-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_chapati-sur-feuille-de-bananier.jpg\" data-orig-size=\"5472,3648\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 6D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1405100323&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;47&quot;,&quot;iso&quot;:&quot;800&quot;,&quot;shutter_speed&quot;:&quot;0.025&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;keywords&quot;:&quot;Array&quot;}\" data-image-title=\"Cuisine indienne _chapati sur feuille de bananier\" data-image-description=\"\" data-medium-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_chapati-sur-feuille-de-bananier-300x200.jpg\" data-large-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_chapati-sur-feuille-de-bananier-1024x683.jpg\" \/><\/a>\n\t\t\t<\/dt>\n\t\t\t\t<dd class='wp-caption-text gallery-caption' id='gallery-2-1668'>\n\t\t\t\tChapati on banana leaf \n\t\t\t\t<\/dd><\/dl><br style=\"clear: both\" \/><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/yoga-ashtanga.net\/en\/indian-cooking\/blue-elephant_vegetable-curry\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant_vegetable-Curry-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-2-1669\" data-attachment-id=\"1669\" data-orig-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant_vegetable-Curry.jpg\" data-orig-size=\"900,598\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;keywords&quot;:&quot;Array&quot;}\" data-image-title=\"Blue Elephant_vegetable Curry\" data-image-description=\"\" data-medium-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant_vegetable-Curry-300x199.jpg\" data-large-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Blue-Elephant_vegetable-Curry.jpg\" \/><\/a>\n\t\t\t<\/dt>\n\t\t\t\t<dd class='wp-caption-text gallery-caption' id='gallery-2-1669'>\n\t\t\t\tVegetable Curry\n\t\t\t\t<\/dd><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/yoga-ashtanga.net\/en\/masala-dosa-for-2-3-people\/cuisine-indienne-_masala-dosa\/'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_masala-dosa-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" aria-describedby=\"gallery-2-1663\" data-attachment-id=\"1663\" data-orig-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_masala-dosa.jpg\" data-orig-size=\"5472,3648\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;4&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 6D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1405184694&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;24&quot;,&quot;iso&quot;:&quot;2000&quot;,&quot;shutter_speed&quot;:&quot;0.033333333333333&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;,&quot;keywords&quot;:&quot;Array&quot;}\" data-image-title=\"Cuisine indienne _masala dosa\" data-image-description=\"\" data-medium-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_masala-dosa-300x200.jpg\" data-large-file=\"https:\/\/yoga-ashtanga.net\/en\/wp-content\/uploads\/sites\/2\/2014\/12\/Cuisine-indienne-_masala-dosa-1024x683.jpg\" \/><\/a>\n\t\t\t<\/dt>\n\t\t\t\t<dd class='wp-caption-text gallery-caption' id='gallery-2-1663'>\n\t\t\t\tMasala dosa\n\t\t\t\t<\/dd><\/dl>\n\t\t\t<br style='clear: both' \/>\n\t\t<\/div>\n\n<p><strong>Dishes that you must discover for a heavenly tasting experience \u2026<\/strong><span style=\"line-height: 1.714285714; font-size: 1rem;\">\u00a0<\/span><\/p>\n<p><strong>At breakfast<\/strong><\/p>\n<ul>\n<li><strong>Idli(s),<\/strong> a sort of steamed rice ball served with a spicy sauce and coconut chutney.<\/li>\n<li><strong>Plain dosa,<\/strong> lentil flour pancakes served with a spicy sauce and coconut chutney.<\/li>\n<\/ul>\n<p><strong>At midday<\/strong><\/p>\n<ul>\n<li><strong>Chapatti\u00a0<\/strong>(\u0107ap\u0101t\u012b): kind of unleavened wheat wafer or thin pancake cooked on a \u201ctava\u201d (metal hotplate), which is served with spicy cooked vegetables and coconut chutney.<\/li>\n<li><strong>Masala Dosa: <\/strong>lentil and rice flour pancake, stuffed with spicy vegetables served with a spicy sauce and coconut chutney.<\/li>\n<li><strong>Nann or naan: <\/strong>in Indian cooking a kind of large leaf-like flat \u201cbread\u201d cooked on the vertical side of an earthen oven, and made with flour and a little yoghurt as leavening, oil and salt, served with each course. It comes down from the 16<sup>th<\/sup> century Muslim tradition in India. It is delicious.<\/li>\n<li><strong>Parata<\/strong>(paratha): in Indian cooking a kind of \u201cbread\u201d served with the main course or or with the first course. Paratha(s) should be about 3 mm thick. They are made with flour, dal, ghee (clarified butter), salt and a little water. The pastry is flattened with a rolling pin and cooked on a \u201ctava\u201d (metal hotplate) with butter and ghee. They are served with spicy cooked vegetables and coconut chutney. A paratha stuffed with potatoes is called \u201caloo paratha\u201d.<\/li>\n<li><strong>\u201cThali\u201d: <\/strong>in the South of India traditionally served on a banana leaf, the thali is a complete meal where first course, vegetables, dal (lentils) chutney, and dessert is served at the same time, with rice and chapatti or paratha.<strong>\u00a0<\/strong><\/li>\n<\/ul>\n<p><strong>Other additional information:<\/strong><\/p>\n<ul>\n<li>Travel information: \u201cflights\u201d\u00a0and \u201ctransfers\u201d<\/li>\n<li>\u201cVisas\u201d<\/li>\n<li>Finding an \u201chotel\u201d in Mah\u0101balipuram<\/li>\n<li>Taking photos in India<\/li>\n<li>Information on \u201chealth\u201d in India<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Indian cooking is wonderfully tasty. Annapurna Goddess always inspires it. Anna = food Purna = complete; abundant; total; full You will find many restaurants in Mah\u0101balipuram, vegetarian and non-vegetarian and also western-style cooking at the \u201cNautilus\u201d, run by a Frenchman who has been living in India for a very long time, and at the \u201cAu [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3374,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[458,457,1434,465,462,463,468,459,477,469,467,1442,1443,470,472,471,464,476,473,466,460,474,475,461,1460],"class_list":["post-941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-traditions-india","tag-anna","tag-annapurna","tag-ashtanga-yoga","tag-au-yogi","tag-cooking","tag-cuisine-or-kitchen","tag-dosa","tag-food","tag-goddess","tag-idli","tag-lassi","tag-mahabalipuram","tag-mamallapuram","tag-masala-dosa","tag-naan","tag-namaskar","tag-nautilus","tag-non-vegetarians","tag-paratha","tag-prasad","tag-purna","tag-shukrya","tag-vegetarians","tag-whole-or-full","tag-yoga"],"_links":{"self":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts\/941"}],"collection":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/comments?post=941"}],"version-history":[{"count":3,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts\/941\/revisions"}],"predecessor-version":[{"id":1665,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/posts\/941\/revisions\/1665"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/media\/3374"}],"wp:attachment":[{"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/media?parent=941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/categories?post=941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yoga-ashtanga.net\/en\/wp-json\/wp\/v2\/tags?post=941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}